Jacopo Biondi Santi - Sassoalloro Toscana IGT

Jacopo Biondi Santi – Sassoalloro Toscana Rosso IGT

vitigno: sangiovese BBS11

fermentazione e macerazione in acciaio; affinamento in barrique per 14 mesi

anno 2012/2018

gradazione 13,5°

Categorie: Jacopo Biondi Santi, Vini Rossi

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Jacopo Biondi Santi – Sassoalloro Toscana Rosso IGT

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